Navigating The Regulatory Compliances for Your Business
Starting a Business in the FOOD INDUSTRY
Thinking about opening a restaurant, bakery, café, wholesale, nightclub, or similar business? The Small Business Centre and Service London Business have teamed up to help you navigate the interdepartmental permit and legislation requirements for various food related businesses.
You will have an opportunity to meet and hear from some of the people who directly oversee many of the regulations that will affect your business, including representatives from the London Middlesex Health Unit, City Planning Department and Fire Services.
In this session you will learn about:
- Fire code compliance requirements
- Local zoning requirements
- Types of businesses that require a City licence
- City of London bylaws, building permits and sign/canopy and patio applications
- Food safety requirements, site inspections
- Legal and tax considerations
Don’t miss this opportunity to gain valuable insights that will help you avoid costly mistakes. Advance registration is required!
Date: Wednesday, January 16, 2019
Time: 9:15 a.m. - 12:15 p.m.
Cost: Free! (seating is limited!)
Location: Small Business Centre, 379 Dundas Street, Unit 220
Hosted by the Small Business Centre, this seminar is delivered in partnership with Service London Business.
Upcoming Seminars or Workshops
Navigating the Regulatory Compliance's for Your Food Business - Jan 16
Wed, Jan 16th @ 9:15 am - 12:15 pmRead More
Starting a business in the food industry. Are you thinking about opening a restaurant, bakery, café, wholesale, nightclub, or similar business? This seminar will show you how to navigate the interdepartmental permit and legislation requirements for various food related businesses.